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Classes
Our classes are set up to be both demonstrative and interactive, with all the tools you need to learn from the very best chefs in Essex. We limit each class to 6-8 guests although one to one and corporate hire classes are available on request. For a group of 5 or more, you can select any class, date and time of your choosing. Feel free to bring your own wine/drinks - we have plenty of glasses!
What is included in our classes?
All aprons and equipment is provided - if you prefer to bring your own favourite knife, Please do!
Coffee, tea and biscuits on arrival.
Recipe Details and interesting info on your ingredients.
Dish of the day to take home.
Please advise us when booking your class of any allergen or dietary requirements
Gift vouchers available.
Pasta, Fish & Rose
Date of Class - Thursday 7th March 2024 10.30am - 3.30pm
Homemade pasta and freshly prepared fish and shellfish are a wonderful combination and are very satisfying to create tasty dishes.
We will take you through how to make your own fresh pasta, using traditional methods and techniques, creating some interesting shapes and styles. We will be teaching you how to cook and prepare crab, scallops and mussels. Showing you how to cook and serve with appropriate sauces to go with your pasta.
Two course lunch with a glass of rose wine included
£75 per person
- All Classes are both Interactive & Demonstrative with a limit of 8 guests per class.
- One to One classes are available on request,
-Feel free to bring your own wine/drinks - we have plenty of glasses!
- If you are a party of five or more you can select any class and a date of your choosing as a private event.
Meat & Fish Partnerships
Date of Class - Friday 15th March 2024 5.30pm - 9.30pm
A class dedicated to partnering fish and meat in a dish such as Surf and Turf with tiger prawn, Pork and Scallops, Chicken and Crab.
Two course lunch with a glass of wine included
£85 per person
- All Classes are both Interactive & Demonstrative with a limit of 8 guests per class.
-Feel free to bring your own wine/drinks - we have plenty of glasses!
- If you are a party of five or more you can select any class and a date of your choosing as a private event.
- One to One classes are available on request.
The Perfect Roast & Shiraz
Date of Class - Sunday 17th March 2024 10.30am - 3.30pm
This class is all about cooking the perfect Sunday Lunch. Perfect for tips and tricks to upgrade your weekend. We will roast three different meats, beef, lamb and chicken, along with tips on vegetables and potatoes, yorkies and gravies.
We will also cook a classic british dessert to finish.
Two course lunch with a glass of shiraz included
£75 per person
- All Classes are both Interactive & Demonstrative with a limit of 8 guests per class.
-Feel free to bring your own wine/drinks - we have plenty of glasses!
- If you are a party of five or more you can select any class and a date of your choosing as a private event.
- One to One classes are available on request.
Cocktails & Canapes
Date of Class - Thursday 21st March 2024 7.30pm - 9.30pm
In this class we will make 3 different cocktails and a selection of easy to prepare canapés(six) that are guaranteed to WOW guests at your next event. A perfect activity for a birthday to remember or Hen celebration.
Two course dinner with a glass of wine included.
£75 per person
- All Classes are both Interactive & Demonstrative with a limit of 8 guests per class.
-Feel free to bring your own wine/drinks - we have plenty of glasses!
- One to One classes are available on request.
- If you are a party of five or more you can select any class and a date of your choosing as a private event.
Stocks, Sauces & Soups
Date of Class - Friday 22nd March 2024 5.30pm -9.30pm
A class dedicated to classic and modern sauces, stocks and soups. Learn how to make a wide selection of different sauces to go with fish, meat and vegetables. These really will WOW at your next Dinner Party or a Romantic Saturday Night Meal!
Sauces to include
- Hollandaise
- Bearnaise
- Herb Butter Sauces
- Espumas and Gels
Along with some dessert sauces and plating techniques.
Two course dinner with a glass of wine included
£65 per person
- All Classes are both Interactive & Demonstrative with a limit of 8 guests per class.
-Feel free to bring your own wine/drinks - we have plenty of glasses!
- One to One classes are available on request.
Chocolate, Chocolate, Chocolate!
Date of Class - Thursday 11th April 2024 10.30am - 3.30pm
We will create a selection of chocolates and truffles for you to takeaway. We will also cook a dark chocolate gooey fondant to eat on the day along with a tasting of chocolate from around the world. We will also make a salted caramel chocolate mousse with cherries.
Glass of chocolate wine included (additional selections of wine available) to drink with desserts.
£65 per person
- All Classes are both Interactive & Demonstrative with a limit of 8 guests per class.
-Feel free to bring your own wine/drinks - we have plenty of glasses!
- If you are a party of five or more you can select any class and a date of your choosing as a private event.
- One to One classes are available on request.
The Perfect Beef Wellington & Malbec
Date of Class - To be Confirmed
A class dedicated to showing you how to make the perfect fillet of beef wellington along with a rich red wine jus, a dish ideal for that special date night meal or family extravaganza.
Dinner of Oxtail pasta with glass of Malbec and dessert included.
£75 per person
- All Classes are both Interactive & Demonstrative with a limit of 8 guests per class.
-Feel free to bring your own wine/drinks - we have plenty of glasses!
- If you are a party of five or more you can select any class and a date of your choosing as a private event.
- One to One classes are available on request.
Fresh Pasta Making
Date of Class - Wednesday 24th April 2024 10.30am - 3.30pm
Have fun making fresh pasta! You will create dishes such as Tiger Prawn Ravioli made with squid ink, Tagliatelle with a fresh cherry tomato sauce and Ricotta and spinach pasta with fresh pesto along with some prosecco!
Two of your dishes you will eat on the day, with one to take home.
£69.50 per person
- All Classes are both Interactive & Demonstrative with a limit of 8 guests per class.
-Feel free to bring your own wine/drinks - we have plenty of glasses!
- If you are a party of five or more you can select any class and a date of your choosing as a private event.
- One to One classes are available on request.
Dinner Party Canapes with Fizz
Date of Class - Saturday 27th April 2024 5.30pm - 9.30pm
A class dedicated to the art of the dinner party canapé. Perfect for your next hosting event or bringing some glamour to your Christmas festivities. We will prepare a selection of fish, meat and vegetarian canapés that are will start any event in style along with some sparkling wine cocktails which you will also make yourself.
£65 per person
- All Classes are both Interactive & Demonstrative with a limit of 8 guests per class.
-Feel free to bring your own wine/drinks - we have plenty of glasses!
- If you are a party of five or more you can select any class and a date of your choosing as a private event.
- One to One classes are available on request.
Stocks & Sauces - 1
Date of Class - To Be Confirmed - If you are a party of five or more you can select any class and a date of your choosing as a private event.
A class dedicated to classic and modern sauces and stocks. Learn how to make a wide selection of different sauces to go with fish, meat and vegetables. These really will WOW at your next Dinner Party or a Romantic Saturday Night Meal!
Sauces to include
- Red Wine Sauce
- Veloutes
- Peppercorn
Along with fish, chicken, veg and beef stocks.
Two course lunch with a glass of wine included
£75 per person
- All Classes are both Interactive & Demonstrative with a limit of 8 guests per class.
-Feel free to bring your own wine/drinks - we have plenty of glasses!
- One to One classes are available on request.
Vegetarian & Vegan Feast
Date of Class - To Be Confirmed - If you are a party of five or more you can select any class and a date of your choosing as a private event.
A selection of starters, main courses and desserts plant based to include chicken soup without chicken, beetroot burgers, hot avocado stuffed with wild mushrooms, watercress sauce and ratatouille tower.
Two course lunch with a glass of Vegan wine included
£75 per person
- All Classes are both Interactive & Demonstrative with a limit of 8 guests per class.
-Feel free to bring your own wine/drinks - we have plenty of glasses!
- One to One classes are available on request.
Paella Masterclass with Three Different Wines
Date of Class - To Be Confirmed - If you are a party of five or more you can select any class and a date of your choosing as a private event.
A selection of starters, main courses and desserts plant based to include chicken soup without chicken, beetroot burgers, hot avocado stuffed with wild mushrooms, watercress sauce and ratatouille tower.
Two course lunch with a glass of Vegan wine included
£75 per person
- All Classes are both Interactive & Demonstrative with a limit of 8 guests per class.
-Feel free to bring your own wine/drinks - we have plenty of glasses!
- One to One classes are available on request.
The Friday Night Class
Savoury and Sweet Crepes
Date of Class - To Be Confirmed - If you are a party of five or more you can select any class and a date of your choosing as a private event.
£59.50 per person
- All Classes are both Interactive & Demonstrative with a limit of 8 guests per class.
- One to One classes are available on request,
The Friday Night Class
Just Vegetarian
Date of Class - To Be Confirmed - If you are a party of five or more you can select any class and a date of your choosing as a private event.
This class is all about cooking the perfect Vegetarian meals, tips and tricks.
£59.50 per person
- All Classes are both Interactive & Demonstrative with a limit of 8 guests per class.
- One to One classes are available on request.
The Friday Night Class
Fish Tapas
Date of Class - To Be Confirmed - If you are a party of five or more you can select any class and a date of your choosing as a private event.
A class dedicated to a selection of little plates - all based around Fish.
£59.50 per person
- All Classes are both Interactive & Demonstrative with a limit of 8 guests per class.
- One to One classes are available on request.